Reflections on the death of fine dining ...
Every few years some publication or other sounds the death knell of haute cuisine and fine dining detailing how the decline in both the...
Reflections on the care & training of waiters ...
Who makes the best waiters ?........answer, waiters ! Simple enough one would think but unfortunately they are few and far between....
Memories of Zermatt ....
Now any sport where you can stop and enjoy a lunch of sauteed fresh foie gras, crunchy on the outside and creamy in the centre to start,...
